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Verified
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Centers for Medicare & Medicaid Services
| Health Inspection | 4/5 |
| Quality Measures | 3/5 |
| Staffing | 2/5 |
Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Ensure that special areas are constructed so that walls can resist fire for one hour or have an approved fire extinguishing system.
Part of CARADAY HEALTHCARE (15 facilities)
Operated by
STRATFORD HOSPITAL DISTRICT